After a delightful brunch at Aquitaine in Chestnut Hill on Sunday, the Chocolate Companion and I decided that our appetite for decadent French cuisine was not quite satiated at that point, and realized we needed to end our meal on a sweet note. Luckily for us, we didn’t have to wander very far in our […]
Being a consummate chocolate professional, I take my research very seriously. As a result, my research concerning chocolate croissants in on-going–there are always new cafes, new restaurants, new coffee shops opening in Boston and beyond that are offering these treats up for public consumption. I feel it is my duty to explore these new offerings […]
Within the world of chocolate therein lies a plethora of sumptuous desserts–cakes, cookies, tarts, brownies, bars, mousse, fudge, and pastries. Being a chocoholic since even before birth, I have tried a great variety of these treats, both by talented professional pastry chefs and ebullient at-home bakers. While I’ve had some epic layer cakes, and some […]