PRIVATE TASTINGS AND TOURS
Chocolate tasting classes, whether virtual or in-person, and chocolate tours are great for bachelorette/bachelor parties, holiday parties (both home and office), bridal showers, baby showers, milestone birthday parties, corporate outings, school field trips, Tuesdays, Arbor Day—ANYTIME OR REASON IS A GOOD TIME FOR CHOCOLATE!
Our Cocoa Beantown chocolate tasting events are thoughtfully created to be unique, engaging experiences full of fun and learning for all of our clients. Our hope is that each of our guests walk away from our tasting events carrying with them both knowledge that they did not have before and a feeling of greater connection to the people they shared their experience with.
Chocolate tasting classes feature a selection of chocolates, carefully curated for your group or for a particular theme, or can include pairing items such as wine, rum, tea, coffee, and more. All of our chocolate events are bespoke, and uniquely curated for every client we work with. We do not repeat tasting menus!
All of our chocolate classes and programming options are available throughout New England, with no extra charge for clients one hour or less driving distance from Boston. A travel fee may be incurred for events beyond those distances.
Clients outside New England in need of chocolate tasting classes, please call or email to discuss rates/terms. Prior chocolate tasting events have been provided for private groups in New York, Maryland, Florida, West Virginia, Tennessee, California, and Colorado.
Cocoa Beantown is proud to be a preferred experience provider for:
OTHER CHOCOLATE CONSULTING SERVICES
Are you a party, event/wedding planner, or bride-to-be looking for that perfectly unique favor for your guests? Let us help you cut down your research time and make sure your guests walk away with something special. Our knowledge of the local chocolate industry can help you find that thoughtful little token to help your party guests remember your event in the sweetest way!
Are you a hotel manager looking to source locally made chocolates for stocking in rooms or including as amenities for specialty clients?
